Sunday, December 21, 2014

La Saison des Fêtes








While we may not have been doing much traveling lately, we are managing to continue to eat and drink very French-ly and to be tourists in the lives of our French friends.

In an effort to buy local gifts for people back home and send it for the holidays, we have spent quite a bit of time shopping in Lyon, which continues to be a welcoming and beautiful city.

Some firsts this month included the kids going to the "cantine" at school.  Which is school lunch French style.  Items on the menu include such things as the terrine de poisson, which had something to do with fish in cubes we were told, and duck pate, which was not a favorite but apparently was eaten by my children.

Another first was Bob preparing foie gras with our friend Aimé and his compaines. It is unclear if Bob's creation is up to specs, we'll see when we eat it. (Get ready Joe and Kathy it's on your itinerary).  After the day of prep, the femmes were invited to join the foie gras-ers for a spectacular osso bucco dinner. It has been proved over and over again for us what a delightful and thorough process meals are here in France. Typically, such a dinner is a 3+ hour process. We were even given a demonstration of a traditional song, although I have no idea from what region of France, I chance to say Lyon.

The kids had their first French sleepover.  With the aid of iPads, it seemed successful.  The sleepover was a babysitting scheme so that Bob and I could attend Christophe's (and Cathie's) 40th birthday bash costume party.  (Costume in french is "deguisement" pronounced "degeezmo". That's up there with my favorite french words.) As far as the party went, Ouahou! (French for WOW!)  I can't recall the last time I danced that much. There was one moment when it was uncertain if I would be trampled and suffocate from laughing so hard during a traditional song and "dance". We knew perhaps 30% of the songs, the rest were french, mostly 80s and 90s. It was good stuff, even some very decent nods at punk rock.  I probably shouldn't be surprised that the music was that good, it was very similar to what I listened to at those times.

Okay, blah blah blah, or in french bla bla bla.

PHOTOS>>>>>


Around home


The guest room view..hint hint
Rosée vert, a little farm with righteous produce and fresh oysters from the north.

Ein bitschen deutsch 

Jardiland is Home Depot meets Michaels meets Petco.
I only post this because this is a creche in a terrarium...

Rue de Ramparts fête de Marrons
This is the area in front of the property where we live.
Every year the neighbors get together for toasted chestnuts and hot wine.
We heart the Rue

Happy Hannukah!!

If you are not a grandparent-type, you may want to skip this section...


Calvin and Hobbes en francais




Jasper-vision

Micah's yamaka


Encore Lyon 


Tourists in Lyon

As you may recall, Lyon was one of Europe's main producers of silk. This is an historical silk shop circa some time that I will look up if you really need that info..





A traboule
Traboule art




Guignols are the marionettes that are created in Lyon and sort of the city mascot.
 The guy in front is Guignol, the star.

Meanwhile in medieval times

Micah don't open it, it'll melt your face off!!

Shout to God

Jury's out on this one, it's a type of chocolate drink, this is a vintage ad for it but the current packaging seems just as inappropriate..

 Foie gras Vermande

Here they are before prep.  They are fatty duck livers if you are unfamiliar.
 I personally think it is ethically horrible mais alors, when in France..

The terrine de Bob




 




Waiting for osso bucco
Imagine 18 people crowded around this table.




 Fête de Christophe et Cathie

Cathie et Christophe sont 40 ans!

Christophe and Elodie
The best tour guides in the Beaujolais/Lyon region.
(and pretty good at throwing parties)




La Cave Pacard
(Elodie's folks' cellar)
My faves


A different kind of cave
Fewer than 24 hours later in La Cave Vermande,
we were out of deguisement and listening to live classical music.  



OUF!
Bonne Nuit

Thursday, December 11, 2014

Les Fêtes Commencent



Salut Amis!

I hope everyone is having a lovely fall into winter.  It's definitely chilling down here.  We're hoping for some snow.  Word has it that it does snow here sometimes, perhaps enough to create un homme de neige.  All has been trés bien.  We have been sticking close to home these last few weeks.  It seems like perhaps we are starting to speak the french a petit peu better.  The boys are still liking school and enjoying the french way of life.  Bob and I are eating well to say the least.  We hope to get out to do some skiing soon.  I have been trying to get this post out for too long so it is perhaps a bit old and long in the tooth but alas here it is...

As we are in the Beaujolais region of France we got to experience the Beaujolais Nouveau first hand a few weeks ago.  All the wineries in the region open their cellars starting on the 3rd Thursday in November for folks to sample the new wine from this last harvest.  As you can imagine, this is a very young wine, hence the name, it was just bottled a few months ago.  Alors, it is not considered to be "good" for this reason and because this region is not the best for wine. BUT it was quite tasty. I believe that the purpose of tasting such a young wine is for those in the know to try to predict how this years' wine will age.  The weekend of Beaujolais Nouveau we were lucky enough to have friends with friends and relatives whom have wineries and were taken through the night, kids in tow, to 3 caves (cellars) where we enjoyed some local wines.  That was followed by a grand meal of "choucroute" (sauerkraut) that was representative of the region of Lile hosted by our friends on the rue whom hail from that region.  These events were not related but happened on the same night and a great time was had by all.  

Unfortunately, the next day was a little painful and we had planned the first of our THREE, yes, THREE Thanksgivings.  For those of you whom inquired about Thanksgiving here, yes you can get turkeys, yes we had Thanksgiving, we had three because we really truly are thankful to many people. I would like to think that nobody asked me if they celebrate Thanksgiving here, so I am going to.  I wasn't prepared for the high cost of the turkeys, nor their heads being still attached.  But we managed to overcome these things and have some great meals with our friends and neighbors.  

Other cool things we have done are visit our friend's family's castle in the town.  It was built in the 17th and 18th centuries.  There is a natural spring on the property that the historical owners built a shelter around and it feeds a pool that is supposedly lovely to swim in during the summer. There are some great stories that Aimé shared with us about it. It seemed that for him it was full of memories of hanging out there with his cousins when he was a boy and teenager.  One story tells of a hole shot in the ceiling by some crazy Mongolian soldiers.  My favorite story shared during the first Thanksgiving was how our other neighbor Paul, Aimé's older brother, discovered a German soldier hiding out in a "utility closet" after the end of the 2nd world war.  Apparently he would sneak out at night and steal eggs to eat.  Paul, at the age of 6 or so, saw him and told his family.  They in turn, offered him refuge in the house for some time afterward.  This may be upsetting to some, I find the compassion of this family inspiring.  

D'accord, finally, if you have looked at our Facebook pages you have seen the pictures from the Fêtes des Lumières in Lyon.  This was a spectacular event centered around the 8th of December when the city of Lyon pays hommage to the always popular Mary for saving the city from the plague.  I am including a link at the end of the photos for the full story.  The festival started as people putting multiple candles in their windows on the night of the 8th and has erupted into a full blown international sensation of lights and spectacle.  I highly recommend visiting Lyon for this festival, without kids and a full wallet.  Though in reality, it was not at all an expensive event, the light events are free and the street food cheap, but if you come all the way to Lyon, you might as well eat like royalty, and that will cost you.

Okay, waaaaay too many pictures to follow. There are a lot from the Beaujolais Nouveau because in an effort to drink undisturbed, we parents gave the children our phone/cameras.  I included many photos because I happen to love pictures that children take.

Á la prochain



The Beujolais region


This is the first winery we visited, Lachassagne.  It was also the biggest









C'est mon derriere




Le cave des cousins


This is the second winery owned by the cousins of our previously shown amie Elodie.


Mano is the uncle of said Elodie.
Much like Utah, children are welcome in most places.
So begins the part where the kids take control of the camera

s












Too much wine, are you seeing double?












Auxence or Hilaire, I may never know




You may recall Castille from our adventures in foie gras


The lovely Adeline and Lison

Just like Utah...









Le cave des parents de mon petit ami












Choucroute!!

A traditional sauerkraut meal from the north of France 

Merci Cécile et Lionel!



kid croute, well, not really, noodles and hot dogs...
The ladeez of the Rue

Thanksgiving, thanksgiving, thanksgiving









Le premiere dinde



Les voisins Vermandes

Le dousieme dinde




Les voisins de la Rue
Le trioisieme Thanksgiving

Les amies de résistance!!

French fashion by Alexia


Whew!

We are thankful for Elliot too but he just gets the gizzards

The Ginko Tree (pronounce Jinko in French)



So beautiful from the guest room window


Lison in the leaves
On the way to art class



Kids helping Paul pick up leaves
They were paid in dates from Morocco
       



Of course what no one tells you about the beautiful Ginko is that the leaves and fruit smell like dog poo and vomit after they have fallen and you step on them.  (Sorry again Elodie and Adeline for the spin class debaucle when everyone else in the class was about to hurl from the smell on our shoes....)


   


Art at the Anse town hall
Treats we pass every day to and from school



First quesadilla in 4 months
Micah art
Micah art

Jasper tennis 



Our beloved host Aimé and the boys

The family castle

Micah standing in front of the closet that hid the German soldier

The 17th century wing


Pottery porn




Micah not wanting to go into the 17th century cellar




From what I understand people stay here in the summer.  No one lives here in the winter because there is no heat.  Aimé's grandmother lived here...with no heat..brrrrrrr
Maybe the only time my kids will dial a phone




Castle art


La Source (the spring)







Spring art


















Le Fête des Lumières


Waiting for the show


















We thought Jasper made this term up.

Street fries
Giant Tartflette...yum








This is a gigantic ferris wheel.










here is an explanation in English about this festival


or read the subtitles here